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OMNI FOODS has been creating great tasting potstickers for over 25 years. It all started in a small shop in Kalihi, Hawaii in 1981. Originally serving the local plate lunch restaurants and specialty Asian markets, the popularity of these ono (delicious) appetizers quickly outgrew the capability of the small factory. OMNI FOODS now has a 17,000 square foot USDA approved facility in Paramount, California and a 20,000 square foot noodle making facility in Southgate, California. Not forgetting our Hawaiian roots, we named our brand OHANA HOUSE. "Ohana is the Hawaiian word for family." The company remains a family business, still run by its founder and his sons. Despite our larger size, we believe in treating our customers, business partners and employees as family. OHANA HOUSE products are made with the highest quality ingredients and go through strict quality control standards. Our goal is to bring satisfaction to every customer with every bite.
© Copyright 2007, Ohana House. |